Absolute Best Banana Muffins Ever

Listen to the audio version of this blog.


And that says it all really. You must try this recipe next time you have borderline bananas.

I googled "banana muffins" and this was the second result on my search. The ingredients and instructions for these muffins are so simple that I didn't think they could really be as good as all the reviewers were saying. But I went with the recipe because it's simple with limited ingredients.

I did only two things different: I added a touch of vanilla and used 1/2 cup white flour with 1 cup wheat flour. (I guess technically I did 3 things different, I used margarine instead of real butter)

Another thing I saw was important was not to stir the wet with the dry too much, just enough so I made sure to do that.

I also didn't mash the banana completely to liquid form. I left some pea size chunks of banana.  The muffins baked with perfect density not too airy and not a weird mushy gushy blob thunky lump of bread. Just perfect muffins. The picture shown doesn't really do justice.

Check out the recipe: http://allrecipes.com/Recipe/Banana-Muffins-II/Detail.aspx

Be on the look out for my next blog. I have a draft in the works about my gardening progress! :)

Thanks for reading!